Bali Spice cheese is a semisoft cheese coated with chili flakes with an edible rind, weighing 2.5 to 5 kilograms. Made from 100% cow’s milk, it is aged for 8 weeks, resulting in a flavorful and spicy experience.
| Weight | 150-3 kg |
|---|---|
| Origin | – |
| Weight | 2.5 to 5 kg |
| Ingredients | Cow’s Milk, Rennet vegetarian, Salt, Cheese Culture, Chilli Flakes, Olive Oil. |
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