A soft cheese with rich heritage from Greece. This cheese has a salty and briny taste with a hint of acidity. Its crumbly texture makes it easy to sprinkle or crumble over salads, pastas, and other dishes.
| Origin | Greek |
|---|---|
| Weight | 1kg |
| Ingredients | Cow'sMilk,RennetVegetarian, Salt,CheeseCulture |
